What is your all time cookbook? Just one. What would it be?

Just one. That one cookbook you'd take to a desert island (hopefully one with a decent meat and produce section :-) !

For me, it would be, hands down, Marcella Hazan's Essentials of Classic Italian Cooking. I could happily live forever eating the dishes in that book.

How about you. What would be the one cookbook that could see you through forever?


The tastiest bites delivered to your inbox!


Comments are closed

Talk is closed - check out our Facebook and Twitter accounts instead.