Serious Eats: Talk
Have you discovered any new amazing foods lately?
I ask this because just five minutes ago I tried a new cheese (well, new for me at any rate). It's Cypress Grove Chevre Truffle Tremor. Seriously? I think this is just about the most delicious cheese I've ever eaten in my life. I mean, swoon inducing. It's kind of very extremely pricey and I'd never have gone there except that since I've given up the meat thing for Lent, I've given myself a bit more leeway in the expensive cheese area. And boy, oh boy, it's totally worth giving up the burgers for a while.
So how about you? Any awesome new food finds?