When I lived in the Bay Area more than a few years ago, I used to get the best Monte Cristo sandwiches...ahh. how Iong for those days, and al the great food. But now that I live in a small midwestern town, nobody even knows what I'm talking about! As much as I cook, I've never made one of these at home. There are several recipes for them on the web, but does anyone SE land have a tried and true recipe?