Cooking and Baking

Italian sausage: ever made your own?

I've been reading a lot lately about how easy it is to make your own Italian sausage. I use it quite often, but have never made it. Does anyone have a tried and true recipe, either for sweet or hot Italian sausage to share?

Comments

Add a comment

Comments can take up to a minute to appear - please be patient!

Previewing your comment: