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How to get my sweet potato fries crispy in the oven?

Posted by BananaMonkey, February 11, 2009 at 4:48 PM

Any ideas? I've tried thin cut, thicker cut. Moderate oven, up to 425, oil coating, egg white coating, dropping the temp from 425 to 300 for the last ten minutes...nothing seems to work consistently, any ideas would be greatly appreciated.

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