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'Slaw (and beans) to go with smoked sausage!
Guys, I was lucky enough to lay my little paws on five pounds of delicious smoked sausage from Southside Market. I'm looking for a 'slaw recipe to go with the sausage. One that really pairs nicely with it.
I'm also hoping for any baked bean suggestions. I have a basic bean-water-bacon-pepper-salt recipe, but is there anything else I should have in there? Molasses? Brown Sugar? Onions? Garlic? Cajun seasoning? I plan to experiment on this, but would love opinions or recipes. Also--stovetop or crockpot?
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