V8 - Super Way for me. As a drink, and if I'm being decadent, I add a little dollop of sour cream. The next to best part of a Bloody Mary (nope - not the vodka or gin - the horseradish is the best part). Worcestershire sauce and V8 make a great pairing. I also add it to many recipes like chili, pot roasts, hamburger soup, meat loaf, tomato soup and tomato based soups, BBQ sauce and anything that would be enhanced. I'll use tomato juice in a pinch, but favor the extra flavor from the veggies in V8. I do not like the new fruit incarnations - at least the ones I've tried. If I'm drinking it, I better have had my prilosec or the heartburn is horrific.
How about you? If Way, do you only drink it, or use it as an ingredient?
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