Serious Eats: Talk
Open Letter to Restaurants: It's 'Blue' Cheese, Not 'Bleu'
Buffalo wing purveyors of America,
If you insist on spelling it in French, at least pronounce it in French. Otherwise, consider that we have a perfectly serviceable word in English. Especially if the cheese in question is Iowa-made Maytag Blue.
Who's with me on this petition?
