Serious Eats: Talk

Open Letter to Restaurants: It's 'Blue' Cheese, Not 'Bleu'

Buffalo wing purveyors of America,

If you insist on spelling it in French, at least pronounce it in French. Otherwise, consider that we have a perfectly serviceable word in English. Especially if the cheese in question is Iowa-made Maytag Blue.

Who's with me on this petition?

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