Serious Eats: Talk
After reading posts last fall about honeycrisp apples, I had to try them. Now I'm addicted. I spend more on honeycrisps these days than I do for some meats. Lately, I've noticed that they're not quite as juicy and the peels are a little tougher. Is there a "prime" season for them? Are they available year-round, but just not as good during certain seasons? Please help. I've tried some other types of apples, but they come up short. I need to feed my addiction.