Serious Eats: Talk
hate to cook, love to eat?
Is there anything that kind of creeps you out when you cook it, but that you love to eat as the finished product?
I ask this because as I type this there are chicken feet in the crockpot that will give me some lovely stock by morning. But to be perfectly honest, they kind of creep me out to look at them. Fortunately, I won't have to look at them in fhe finished product.
So, what do you hate to cook, but love to eat?