• Print This

Onion-Free Side Dishes (Grains)

So, I'm having guests over for dinner tomorrow night and I had the menu all planned when I find out that they don't like onions (or peppers)! I'm starting to doubt their sanity!

I was gonna make this tasty faux risotto, but it's not much of anything without the onions (or shallots). I don't want to make plain rice or quinoa. I know there are tasty grain side dishes to be made, but I'm blanking. Help!

BTW, I'm making a garlicky roast-chicken dish for the main, so nothing with garlic, either :-(

Comments:

Add a comment:

Comments can take up to a minute to appear - please be patient!

Previewing your comment:

 

HTML Hints

Some HTML is OK: <a href="URL">link</a>, <strong>strong</strong>, <em>em</em>

Comment Guidelines

Post whatever you want, just keep it seriously about eats, seriously. We reserve the right to delete off-topic or inflammatory comments. Learn more at our Comment Policy page.

If you see something not so nice, please, report an inappropriate comment.

Start Talking!

Need a question answered? Have advice to share? Start a Talk topic now!

Sign up to start a talk topic

Sign up to get your questions answered and share advice.