Metal Peppers?
Ive roasted bell peppers multiple times on the grill and I let them sit covered in a bowl then peal it, but everytime they have tasted very strongly of metal. Bobby Flay had no Idea why; he thought I was mabey roasting it in an aluminium pan when really Ive been doing it straight on the grill.I tried to make raviolis with them and it makes everything taste like metal! Anyone know a solution to this problem????
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