So I have acquired two bags of loose tea from my fave chain, PF Changs. (Get over yourself, I like the lettuce wraps and the spicy chicken.) For the love of Jobe, please do not ask how I got them, but I just do and I love me some Changs Iced Tea.
Question of the day: How the heck do I brew the stuff since it's loose? I don't have a handy dandy little pre-pack bag to drop in the cup! I do have a tea strainer.
If this at all helps, the bags are a healthy 1 cup each, are a black tea with lots of orangy/red feathery looking pieces in them. The cello bag reads "China Mist Passion Fruit Use By: 9/15/09"
That's it, my friends! Teach me, Oh Masters of Loose Tea!