It is not just blind curiosity that makes me ask this. It's also that I'm undergoing total brain freeze regarding what I'm to make, and I'm hoping this gets me out of freeze mode. I've been looking at my old favorites and they all seem kinda meh, the same with the cookbooks I've been pouring over. If this doesn't stop my guests are gonna be stuck with some grinders and beer.
Seriously people, I need help. So what are you making?
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