Serious Eats: Talk

So I bought a ham...

Posted by cyberroo, December 24, 2008

I had a request for ham for Christmas Eve, and despite the fact that there are two of us, the request was for a HAM, not the little Niman Ranch thing that I usually pick up.

So now I have a 10 pound ham and no clue what to do with it... I have the basics for how to roast it, but not a lot of ideas for how to make it taste good. So for those of you that are killing time at work today, or otherwise online, any favorite glazes? I've seen some cranberry glaze recipes, which seem festive and Christmas-y to me, but I'm not sure...

Thanks for your help!

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