A couple of months ago, the longtime love of my life declared she would be buying a peanut butter-making machine if I didn't get her one for Christmas, her birthday or our anniversary (those being the fall Holy Trinity in our house, which is a full-frontal assault on my bank account).
Thinking quickly after eyeing my old and functional-but-insufficient Cuisinart Handy Prep food processor (3 cups on a good day), I recommended we get a gonzo food processor that could handle the job. She wins, and I win.
So there it sits, all wrapped up near, but too big to be under, the Christmas tree.
What are your recommended recipes for peanut butter, almond butter or others? (I'm dreaming of macadamia nut butter, owing to my ancient Hawai'ian heritage, but don't even know if such a thing exists. Then again, why shouldn't it? And hazelnuts? Nutella at home?)
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