• Print This

Prime rib INXS

My mom roasted 2 prime ribs, (4 bones each) and we already have done left over dinner as well as Au Jus sandwich roll dips.
I have a lot of bones with meat on them as well as meat itself.
Do you think I can make a soup or a stock with the bones?
I was thinking a beef and barley vegetable soup. Do I roast the bones? I checked threads already (as not to repeat) but none were specific....

Comments:

Add a comment:

Comments can take up to a minute to appear - please be patient!

Previewing your comment:

 

HTML Hints

Some HTML is OK: <a href="URL">link</a>, <strong>strong</strong>, <em>em</em>

Comment Guidelines

Post whatever you want, just keep it seriously about eats, seriously. We reserve the right to delete off-topic or inflammatory comments. Learn more at our Comment Policy page.

If you see something not so nice, please, report an inappropriate comment.

Start Talking!

Need a question answered? Have advice to share? Start a Talk topic now!

Sign up to start a talk topic

Sign up to get your questions answered and share advice.