leftover phyllo - help

Just spent 3 labor intensive hours making those Greek spinach/feta triangles - tirapites and I have a bunch of fillo (phylo) sheets left - anyone have any inspirational uses for it -- just no more triangles please!

 
Serious Eats Newsletters

Keep up with our latest recipes, tips, techniques and where to eat!

Comments:

Comments are closed

Talk is closed - check out our Facebook and Twitter accounts instead.