Help me make dinner with sausage, zucchini, and mushrooms!

I don't want to make pasta. I do want to make it in under 60 minutes. Any ideas for what I can do? My fridge, freezer, and pantry are very well stocked.

The sausage is bulk Italian. The mushrooms are typical button. The zucchini is...well...zucchini. :)


Serious Eats Newsletters

Keep up with our latest recipes, tips, techniques and where to eat!


Comments are closed

Talk is closed - check out our Facebook and Twitter accounts instead.