What to do with my humble head of Cabbage?
Help! I found these delectable chicken and apple sausages that I intend to grill this evening for dinner with some vidalia onions. I was trying to think of what to do with the big head of cabbage I have in the fridge and thought it might pair nicely with the sausages, but am not sure how to make it tasty...and I'm not in the mood for the traditional slaw. Any good ideas? Please???
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