Cooking and Baking

Exploding Nuts

Okay, so I tried my hand at roasting chestnuts this afternoon, and some of them thought they were popcorn, because they exploded. It was really funny, and I pulled the rest out of the oven.

Is this normal?

What a riot...

Comments

Add a comment

Comments can take up to a minute to appear - please be patient!

Previewing your comment: