Soup "Season"
For some lucky folks, soup season is alreay here. For the rest of us, it's getting close. I look forward to soup weather almost as much as I look forward to strawberry season. I'm thinking my first soup of the season will be loaded baked potato. That may change, but that's the plan now. So what's generally your first soup of the season? Vegetable? Split pea? French Onion?
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