What do you do with a bunch of bananas?

I read over on The Nibble site that coming up on August 27th is "Banana Lover's Day". Most days, I'm found eating a banana between breakfast & lunch...seems to quiet the belly 'til noon. Love bananas in just about everything! Nut bread, pudding, mmm...banana cream pie, on cold cereal, sliced in peanut butter quesadillas. Never eaten dried banana chips, tho' So...what's your banana speciality? Are you picky about the outside appearance of the peel? I like them best when they are all yellow & mildly freckled with brown spots. I've heard myths about using banana peels to "remove warts"...I knew they were packed with nutrients but super powers? Let's talk bananas.

Serious Eats Newsletters

Keep up with our latest recipes, tips, techniques and where to eat!

Comments

Comments can take up to a minute to appear - please be patient!

Previewing your comment: