Cooking and Baking

Frozen blueberries

I've had to freeze a lot of fresh picked blueberries so they wouldn't be wasted. I've added frozen berries to sweet breads and pancakes and have made syrups before, but I'd like to try something different. Anyone out there with great alternatives?


Talk is closed, but that doesn't mean the conversations have to stop!

Check out this post for a more thorough explanation, and jump onto our Facebook page or our Twitter feed to keep the conversations going!

Comments:

Comments are closed