Creme Fraiche

I bought some creme fraiche on a whim b/c it's hard for me to find, but I don't have any idea what to do with it at the moment! I know it can be used in place of sour cream and in desserts on the side. But where else can it be used? Pasta? Other savory dishes?

Serious Eats Newsletters

Keep up with our latest recipes, tips, techniques and where to eat!


Comments can take up to a minute to appear - please be patient!

Previewing your comment: