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12 Comments:
Dinner for one or two depending on how much is left.
Masaman or any of the red/green/yellow Thai curries are quick to make (~15 minutes) if you have the paste. If not, it's just a $3 tub that makes 10+ servings.
All you need is what you like in your Thai curries -- potatoes, mangos, mushrooms, green beans, pineapple, bell peppers, chicken, etc. The paste and the coconut milk do most of the work. :)
Cassaendra at 12:23PM on 08/05/08
Make ice cream!
KarynMC at 12:27PM on 08/05/08
Add some rum and pineapple juice!
BirdDoggie at 2:04PM on 08/05/08
Rice pudding!
CookiePie at 2:13PM on 08/05/08
Add to oatmeal, pancakes, pound cake, custard, flan. Omg I could go on for days. Just add it to something.
JerzeeTomato at 4:23PM on 08/05/08
check out 101cookbooks.com for several coconut milk desserts including rice pudding and chocolate pudding
avryan at 4:34PM on 08/05/08
I like to mix coconut milk with regular milk and make tapioca. I serve it with rum soaked fresh pineapple. [/yum]
Amandarama at 4:55PM on 08/05/08
cook rice in it.
mbw1024 at 5:46PM on 08/05/08
could make rice and peas - actually rice and red beans with coconut milk, lime zest, jalapenos and a little thyme.
billyburgwife at 7:37PM on 08/05/08
Make a coconut mocha frappuccino, the Starbucks drink that introduced me to coffee back when I was in high school.
One part coconut milk, to one part strong, cold coffee, and two parts ice. Add sugar, vanilla, and chocolate syrup or dutched cocoa powder to taste, a pinch of salt, and blend. The thick coconut milk doesn't separate easily from the ice particles, so the drink stays thick, rather than separating into ice and liquid layers. If I feel like gilding the lily, I'll add whipped cream, toasted coconut, and a drizzle of syrup on top. It's one of my favorite summer drinks!
Tally at 1:48AM on 08/06/08
Thai Iced tea!
smile at 3:48AM on 08/06/08
WOW-thank you all for your suggestions. Since my husband loves rice pudding, I think I will put it to use making that for him. I will certainly keep them in mind for the next time I have leftover coconut milk.
Much appreciated!!!
suschef at 9:21AM on 08/06/08