Arepa Question
I went to the store without a list so instead of buying pre-cooked corn meal I bought instant corn meal (masa instantanea de maiz).
I've been googling for the past 30 minutes and the only thing I've come up with is somebody leaving a comment that they used instant corn meal and their arepas turned out okay.
So did I find a suitable sub, is instant the same as pre-cooked, or will I have a disaster on my hands if I try to make arepas tonight??
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