They are changing my favorite flour... help!

I just got home from vacation and, while nicely rested and relaxed, I am still miffed over the latest news from Knoxville, TN. They are no longer going to be milling White Lily flour in the south!

Any suggestions (aside from freezing a ton of it?)


The tastiest bites delivered to your inbox!


Comments are closed

Talk is closed - check out our Facebook and Twitter accounts instead.