How was your school's hot lunch?
On the trail of Michiganders awesome "what kind of lunchbox did you have?" question. It made me think of our hot lunch program in my school. Ours was pretty good, sometimes offering midwestern regional favorites like pork tenderloins (think pork schnitzel on a bun) and Maid-rites (loose steamed hambuger meat on a bun) and the always hotly anticipated, square-shaped-government pizza. I hated ALL of the veggie as they were canned.
So how was your school lunch? what did you love? what did you hate?