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Fried Okra -- Give it some serious love!

Here in the South it's been a regular side dish amongst most everyone I know, since I can remember. It's a very interesting fruit/veggie. But the truth is, I would have never eaten it (still don't) unless it's fried.

But I do LOVE the fried variety. Anybody else?

How about you Northerners... do you eat fried okra often, or at all?

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