What side dish to serve with lamb?

I'm making a simple recipe for lamb shoulders - a rub of curry powder, s&p, browned, then baked for a few minutes.

In the past, I've prepared it with a side of smashed peas (peas, shallots, mint, lemon juice, etc), but I'm looking for something new and easy.

What do you eat with your lamb?

Serious Eats Newsletters

Keep up with our latest recipes, tips, techniques and where to eat!

Comments

Comments can take up to a minute to appear - please be patient!

Previewing your comment: