What will you (or, would you if you could) make for dinner for your mom on Mother's Day? For my mom, I think it would be a simple meal of fried catfish, cornbread, oven-roasted potatoes and cole slaw. We'd start with a Shirley Temple (for her; wine for me) and giant, salted cashews. For dessert we'd have homemade pound cake (her recipe) with sliced fresh peaches and homemade vanilla ice cream. Yeah. She would have liked that.
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