Watching food shows for the chef, not the show.

I was having an interesting conversation with a female friend of mine (I'm male), and apparently, there's quite a few chefs that are admired for their looks (I heard the names of Anthony Bourdain and Tyler Florence). What about you, serious eats reader, do you ever watch a show just because the chef is drool-worthy?

Disclaimer: I've watched a few reruns of Everyday Italian, if you know what I mean, BUT the recipes are actually good.

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