The one thing I want to learn is (?)

If you had the opportunity to learn one thing about food, cooking, or any extension of those subjects (the connections are endless: writing/reading; sociology; politics; agriculture; art; media; restaurant operations etc) from the expert of your choice, what would that one thing be (and who would your chosen expert be)?

Talk is closed, but that doesn't mean the conversations have to stop!

Check out this post for a more thorough explanation, and jump onto our Facebook page or our Twitter feed to keep the conversations going!


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