Serious Eats: Talk

No ramekins: springform pan OK?

Posted by bgordon, April 15, 2008

I found a recipe for a flourless chocolate cake on the foodnetwork site. I wanted to make it this weekend but it calls for 8 individual ramekins and I would rather make a cake in a springform pan. I can guess the cook time I suppose, does anyone think this can be done without ruining dessert?

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