Guy Fieri for Fridays
I am doing a group project on the use of Food Network personalities in the advertising campaigns for chain restaurants (think Guy Fieri for Food Network and Rachael Ray for Dunkin Donuts). How effective do you think this is? What do you think that these partnerships are doing for the reputations of chain restaurants? What do you think that they are doing for the reputation of the Food Network? What are your other comments about this advertising campaign? Anything that you can share would greatly help us along!
We need opinions from people like you serious eaters who actually care enough about food and the food industry to join a community centered around sharing anecdotes about food.
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