Cooking and Baking

What has Serious Eats inspired you to make?

This weekend I made cheese souffle (success!) and green tea cheesecake (needs work), inspired by threads right here on Serious Eats. Check it out:

How about you -- have you made anything recently inspired by our favorite food community?


Add a comment

Comments can take up to a minute to appear - please be patient!

Previewing your comment: