Ricotta cheese and tofu

What do I do with them? I have a lot of ricotta left over from making a lasagna, and thats really the only thing I use it for. What do i do with the rest of it?

I also have some tofu left over from stir fry. I usually also eat it raw with some soy sauce, or fry it up, but was wondering if there were any other suggestions.

 
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