If you were to start your own food network, who would you have?
This is a spin-off from the Anthony Bourdain posting, which was awesome... Thanks Adam!
If I were to start my own food network, conveniently named chisaiFood, who would I ideally want on my programming schedule?
Ina Garten (the woman can cook)
Julia Child's old PBS show
Jaques Pepin (who through the power of television taught me how to dice a large Spanish onion in under a minute - thus impressing all my friends)
Jean-Georges Vongrichten - (my favorite chef in the entire known universe; I go to his restaurants at every available opportunity)
Sara Moulton (not the greatest cook in the world, but one who explains things clearly in a way that makes things accessible)
David Rosengarten (maybe a little prissy, but he breaks things down piece by piece until you've got it)
Alton Brown (nuff said)
Masaharu Morimoto (clearly, he'd need an interpreter, but oh my goodness, what we could learn from this man)
Thomas Keller (well spoken, brilliant chef)
I know there are several others, but the post has size limits.
How about you? What would your ideal food channel be?
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