What flavor is your cheesecake?
Snow is predicted yet again tonight. Bummer. I really need something to smile about. Cheesecake makes me smile every time. It makes me smile when I make it, eat it, read recipes for it. Take me to The Cheesecake Factory and I'm a babbling, giddy idiot just standing in front of the refrigerated case beholding all those creamy, cheesy cakey-thingys. Even the little papers dividing the slices are so cute. How can I be expected to choose just one? I don't, I won't, I can't possibly.
Does cheesecake make you happy? Pumpkin with gingersnap crust topped with praline pecans, cappucino chocolate chunk, eggnog with amaretti crust, white chocolate with red raspberry swirls or classic New York style - simple, straight-forward, always luscious. I've made them all and eaten them all and then some...
What is your favorite cheesecake flavor? Do you bake them, buy them or restrict yourself to the occasional dessert out? Want to share a recipe? Anyway, keep smiling!
Add a comment:
Previewing your comment:
HTML Hints
Some HTML is OK: <a href="URL">link</a>, <strong>strong</strong>, <em>em</em>
Comment Guidelines
Post whatever you want, just keep it seriously about eats, seriously. We reserve the right to delete off-topic or inflammatory comments. Learn more at our Comment Policy page.
If you see something not so nice, please, report an inappropriate comment.
Start Talking!
Need a question answered? Have advice to share? Start a Talk topic now!
Sign up to get your questions answered and share advice.
Comments: