Following off the hilarious "worst meal you ate politely as a guest" thread, what's the worst meal that you've ever made? We weren't all born great cooks, so I'm sure there are some good stories to share...
When I was in seventh grade, I mistook Karo syrup for canola oil when making a box of macaroni and cheese after school one day. I'll never forget the texture OR the taste...
And in college, when I had gotten somewhat better at preparing food, I attempted to make a German feast from scratch, but only ended up with permanently-stained countertops (from the homemade red cabbage, which didn't even taste good), too-thick and undercooked wienerschnitzel and grease burns from having the oil in the pan too hot for the aforementioned meat. Ugh.
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