Has anyone else been seduced by these sexy little crimson darlings? The sweet, pickled, spicy beauties entice me to the anti-pasto/olive bar every shopping trip. They are wonderful by themselves or with a scwidge of goat cheese pressed ever so gently into their luscious little cavities. The biggest problem is to determine how many days it will be until the next grocery trip to allow enough for my habit.
I'm up to four a day now! Is there a twelve-step program? Does anyone else have this monkey on their back or another daily food addiction?
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