Serious Eats: Talk

Posted by KarynMC, January 3, 2008

I found an Asian Market! It's small, but packed with reasonably-priced noodles, spices, dried fish, teas, syrups, sauces . . . .

I bought:
panch phoron
fermented black beans
Thai eggplant
jasmine tea
tofu

So what do I buy next? Suggestions ? Recipes? I am beyond thrilled about this new development . . . .

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