Greek Yogurt-tell me about it
Top of my list of foodie things to do in 2008 (hopefully January, 2008) is to try Greek yogurt. I've been seeing the name pop up in different places and was wondering just what is so good (or bad) about it. What brand should I go for? Is it good to eat with other foods, like regular yogurt or cottage cheese is with fruits and granolas?
I'd appreciate any words of wisdom!