Cooking and Baking

Challenge: Dinner Party for Picky Eaters

So I am in the spirit to host a dinner party for 8-10 to beat the winter blahs. However, this particular group of people has an extremely varied palate - some vegetarians, some fish allergies, some gourmet foodies, and some generally fussy eaters.

If presented with this challenge, what would your menu look like? Bonus points for creativity and flourish!

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