Cooking and Baking

Soy Sauce--Do You Store Your Bottle in the Frig or Cupboard?

I only recently noticed that the bottle of soy sauce says to refrigerate after opening. Oops! I don't think I've ever given a bottle cold storage. Who knew liquid salt could spoil? So do you chill, or not?

Talk is closed, but that doesn't mean the conversations have to stop!

Check out this post for a more thorough explanation, and jump onto our Facebook page or our Twitter feed to keep the conversations going!


Comments are closed