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What are your top 3 culinary flops?

Posted by JEP, October 3, 2007 at 5:42 AM

We've all burned, dropped, forgotten ingredients or under/over cooked something with no time to make an alternative edible. Looking back, we laugh at our lesson learned. As a bride of 3 days, I tried to prepare fried chicken for the in-laws---first, could not cut it up properly followed by cooking too briefly in oil---yuck! Lesson learned: never cook something new for company, especially for your in-laws! What are your top 3 culinary flops?

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