The ultimate kitchen essential. Who makes the best knives?
Don't love my Henckels Pro S (gift), and a good, comfy, sharp knife is my go-to device for desecation of every kind. Something that can stand up to the kind of abuse I dish out.
Wusthof, Kershaw, Global, Kyocera come up a lot. I've even had a lot of people say they'll never give up the cheap CUTCO knives they've had for years and years!
If you could buy any brand of knives, what would it be? Why?
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