Food Network comeback?
So, tonight begins the next Iron Chef, and then there is Two Dudes Catering, among other new features. Is the Food Network trying to change its image? Improve its programming? I for one, would love to see a come back. What do you think?
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17 Comments:
I'd like to see more cooking and less drama.
And honestly (this might sound a little harsh, and I am certainly not the most talented chef on the planet), I would prefer to see more shows directed towards people who already have basic skills and who want to learn more advanced techniques and recipes. I'm a little sick of the 30-minute-so-easy-sort-of-homemade-elimination-tears-over-a-skillet type of show that the channel has come to embrace in the last few years. Give me insight and give me gourmet.
kmnola at 1:10AM on 10/08/07
Food Network comeback? With all the press they give Sandra Lee and her schlock instacrap food? Not on your life.
TVFN has systematically nuked all the "stand up" cooking shows which were its bread and butter. In so doing, they have alienated their core audience - the avid cook. There is so little worthwhile programming left on TVFN that most people get their cooking instructional fix from PBS.
I remember in the early 90's making weekly calls to my cable carrier to get TVFN. It was so great back then with people like David Rosengarten and the Two Hot Tamales taking center stage; along with airing the old Julia Child, Galloping Gourmet and James Beard series.
Shows like Iron Chef might give TVFN a shot in the arm but it's going to take a whole lot more of this penicillin and a concerted effort to stay away from junk food like Semi-Homemade to restore TVFN's credibility.
chiff0nade at 5:24AM on 10/08/07
I somewhat agree with the above comments. However, I am giving the Food Network some slack, because they must be many things to many people. The instructional PBS programs are great, but the PBS programming is a multitude of topics. FN must be allowed to be a form of entertainment, as well as a learning tool, in order for it to stay on the air. The problem that has occured on FN,is they have too much fluff, and not enough serious cooking. You can't expect to love everything it has to offer. I watch "House" on Foxtv, but I don't like everything they broadcast. Just give me some intelligent tv on FN, and I will be happy.
Mich23 at 8:26AM on 10/08/07
I miss the days of Mario Eats Italy, Jacques Torres, and Gale Gand's Sweet Dreams - those were the shows for people who already had basic skills and wanted to improve them, or just ogle some really awesome food. Hell, even Food 911 was amusing, what with Tyler teaching people with limited skills how to cook. Now the channel has dumbed itself down beyond belief, and the only things I'll watch are Ace of Cakes (Bmore pride!), Good Eats (I love Alton's nerdery), and Iron Chef. Everything else sucks.
charm city cupcake at 1:32PM on 10/08/07
Does anyone remember the name of the show that had different chefs each show they would could regional or dishes from their families. It had Wolfgang... um I can't remember his last name but it isn't Puck. Rocio Dispirito and several others... It was a good show and they should bring it back.
I watch maybe 30-60 minutes a week of food network compared to only watching food network 5 years ago.
watchforbears at 1:58PM on 10/08/07
KM Nola wrote: I'd like to see more cooking and less drama.
And this is why I don't watch ANY culinary reality TV. I guess The Restaurant (featuring the now credibility-challenged Rocco DiSpirito) ruined it for me. I don't care what the FOH is doing. The only restaurant where FOH means more than the kitchen is Hooters. If I'm going to watch any cooking television, I want to be taught something so as not to have wasted that 30 or 60 minutes of my life.
chiff0nade at 2:03PM on 10/08/07
Watchforbears wrote: "Does anyone remember the name of the show that had different chefs each show?"
Chef du Jour?
chiff0nade at 2:05PM on 10/08/07
watchforbears: it was called Melting Pot. Rocco was on it a lot, as was Cat Cora. Padma Lakshmi was on a few times, but they usually featured lots of random people. That was a great show!
charm city cupcake at 2:25PM on 10/08/07
I checked out their new show, Zane Lamprey's Have Fork, Will Travel. For what it's worth, Zane Lamprey hosts a show called "Three Sheets" on the HD channel Mojo, which is all about drinking around the world. I liked watching that, so I thought this new Cook's Tour rip-off might be interesting.
But, on the first show which takes place in Bangkok, Thailand, Zane was forced to explain to his viewers what pad thai was and compared it to spaghetti. My first thought was, are you kidding me? My second thought was, you did NOT just compare pad thai to spaghetti.
Maybe Next Iron Chef will be more interesting.
toastykitten at 2:27PM on 10/08/07
Melting Pot! Yes! They should bring that back! :)
watchforbears at 3:01PM on 10/08/07
The Melting Pot was originally a show featuring two hispanic chefs (exclusively) with no guests. It was on years ago during early TVFN. They must have recycled the name.
therealchiffonade at 8:18PM on 10/08/07
I think several of you have captured the sentiment of what I was trying to say, but could not find the words to say: give me television that makes me feel like I have gained something, learned something. Make it worth my time to watch these shows. Help make me a better chef so that I can spread love and pastries and happiness throughout the land! Haha. Or something like that!
kmnola at 9:36PM on 10/08/07
As it happens, Melting Pot host Cheryl Smith is chef/owner at Cheryl's Global Soul, around the corner from my apartment in Prospect Heights.
Mediocre restaurant, I'll add.
cmballa at 3:15AM on 10/09/07
I completely agree that I wish they would do more actual cooking shows and less of these reality-type shows.
Also, has anyone seen this new Ingrid Hoffman show? Gag. I was pumped for something Latin-based, but she is so annoying!
erelmartin at 8:54AM on 10/09/07
I find it amazing that the Food Network Executives don't read things like this and try to do something about their programming. I am one of those people who went from watching nothing but TVFN to just turning on something there for a minute and then switch off in disgust.
another thing that really bothers me is that there is no place to put comments on their website. i am sure they would be innundated with droves of people begging them to change.
but then i think, very disheartened that something must be happening right for them and someone must be watching that drivel and so they continue to produce that kind of programming.
SOME ON SHOULD START A CHANNEL: NOT THE FOODNETWORK
foodonmymind at 11:03AM on 10/09/07
I used to watch FoodTv pretty much all the time years ago as well. What I don't understand is why so many "foodies" think that the Food Network executives are a bunch of idiots because they've shifted the sort of programming they have. They know how to read ratings books and they know what kinds of shows are actually garnering them larger audiences. Sure, they might be sacrificing the relatively few people who write on blogs such as this one but they're clearly gaining far more people than they're losing. If you watch the ads that air on FoodTv these days, it's pretty clear that the network is not geared to foodies. Banquet complete crock pot dinners (just add water) was the most frequent ad during some recent program I watched (had to be either Good Eats or Ace of Cakes).
I, too, lament the loss of Mario Batali, Emeril from the early days, Ming Tsai (I know he's on PBS) and the like...but FoodTv is very much unlikely to shift back to those sorts of shows simply because the shows they have on are clearly drawing more people than those previous ones did.
ccbweb at 1:45PM on 10/09/07
rerun rerun and reruns I'm damn tired of them there's so much programing that you can watch the same Iron chef rerun 3 times in a day give me a break and then on the weekend rerun rerun rerun, heres a challange to food net quit with the rerun......I can't see how rating can go up if its a damn rerun
Markbb at 2:58PM on 10/09/07