...is Saturday! Describe, in your words, the best tasting ice cream cone. Do you buy it or make your creation at home? Add extras to the bottom of the cone before adding IC? Toppings? Do you leisurely lick or bite into the ice cream?
My current favorite:
Perfect sugar cone
generous scoop of Cinnamon Dulce de Leche Haagen-Dazs
slowly licking as the IC softens :)
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